Claire wanted a compact styled hand-tied posy for her bridal bouquet. This was created with muted lilac roses, lilac chrysanthemum blooms, ornithologum, silver brunia, lavender, silver leaves. The stems were bound with a ivory ribbon and finished with a bow and a diamante buckle.
Claire & Dan chose topiary style centrepieces for the guest tables which were created on birch poles. The long and low arrangement doubled up as a decoration for the registrars table as well as the top table for the wedding breakfast at Barn Venue, Gaynes Park in Essex.
